Central and East Asia, Latin America and the … UNDP is responding to the most pressing issue we face as a species with what we hope will be the largest-ever global survey on climate change. Creating food security while fighting climate change. UNHCR. Rapid economic growth and increased agricultural productivity over the past two decades have seen the number of undernourished people drop by almost half. Restoring small farms and forests in Samoa. Sustainable Development Goals Goal 2: Zero hunger The number of undernourished people has dropped by almost half in the past two decades because of rapid economic growth and increased agricultural productivity. Sustainable Development Goals. This video is unavailable. Somalia faces a triple threat which threatens recent progress. An Indian engineer has been recognized by the United Nations for developing innovative technology which not only produces energy, but which helps to keep the air cleaner and reduce climate change. 2. USAID. End hunger, achieve food security and improved nutrition and promote sustainable agriculture . MHLSP. Objectif 2: Faim « zéro » Ces vingt dernières années, la croissance économique rapide et une meilleure productivité agricole ont permis de diviser par près de deux le nombre de personnes sous-alimentées. Nuclear science and technology can help fight hunger and malnutrition and improve food security and food safety. Central and East Asia, Latin America and the … SIDA. Sustainable Development Goal 2: Zero hunger. WHO. Undernourishment and severe food insecurity appear to be increasing in almost all regions of Africa, as well as in South America. At the same time, a profound change of the global food and agriculture system is needed if we are to nourish the more than 690 million people who are hungry today – and the additional 2 billion people the world will have by 2050. Sustainable Development Goal 2: Zero Hunger. The world is not on track to achieve Zero Hunger by 2030. End hunger, achieve food security and improved nutrition and promote sustainable agriculture . UNDP. © 2020 United Nations Development Programme, By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round, By 2030, end all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons, By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment, By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality, By 2020, maintain the genetic diversity of seeds, cultivated plants and farmed and domesticated animals and their related wild species, including through soundly managed and diversified seed and plant banks at the national, regional and international levels, and promote access to and fair and equitable sharing of benefits arising from the utilization of genetic resources and associated traditional knowledge, as internationally agreed, Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries, Correct and prevent trade restrictions and distortions in world agricultural markets, including through the parallel elimination of all forms of agricultural export subsidies and all export measures with equivalent effect, in accordance with the mandate of the Doha Development Round. 2020. International Fund for Agricultural Development, dpicampaigns2020-12-17T14:18:40-05:0017 Dec 2020|. 2. 2.1 By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round. SSC. It also commits to universal access to safe, nutritious and sufficient food at all times of the year. Rapid economic growth and increased agricultural productivity over the past two decades have seen the number of undernourished people drop by almost half. Sustainable Development Goal 2 Zero Hunger End hunger, achieve food security and improved nutrition and promote sustainable agriculture. The UN explains: "It is time to rethink how we grow, share and consume our food. Implementing partners. UN Cameroon, the civil society, and local authorities mark the … The Sustainable Development Goals in Pakistan; Zero Hunger Sustainable Development Goal 2 Zero Hunger ... 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